About Food Engineering
Definition
“A lot is happening in agriculture and food engineering, it is a never ending area for innovation.” ~Sravanthi Budaraju
Food processing is the transformation of raw ingredients into food, or of food into other forms. Food processing typically takes clean, harvested crops or butchered animal products and uses these to produce attractive, marketable and often long shelf-life food products. Food engineers, also known as agricultural and food scientists, combine engineering concepts with microbiology, chemistry and other sciences to create the best ways to make processed foods tasty, healthy and safe. They’re responsible for every step of food production, from production to distribution.
Food Engineering Career Path
B.Tech/BE (Food Engineering)
| Level | Under-Graduate |
|---|---|
| -------- | -------- |
| Duration | 4 years |
| Eligibility | 10+2 (PCB/PCM stream) |
| Entrance Exam | GATE Food Technology Entrance Exam, IICPT: Indian Institute of Crop Processing Technology Entrance Exam, AIJEE, Every institution/college conduct their own entrance tests. Some of them take direct admissions on merit basis. |
| Specialization | -- |
| Average Course Fee | ₹1,12,000 to ₹9,15,000 |
| Mode | Regular |
| Goal | Quality Assurance Manager, Food Packaging Manager, Product Development Manager, Laboratory Supervisor |
M.Tech. (Food Engineering)
| Level | Post-Graduate |
|---|---|
| -------- | -------- |
| Duration | 2 years |
| Eligibility | B. E./B. Tech. in Food Science/Food Science and Technology/Food Technology and Management/Food Technology/Food Process Engineering/Food Engineering/Dairy Engineering/Dairy Technology/ Agricultural & Food Engineering/Dairy and Food Engineering |
| Entrance Exam | Government Exams– IICPT: Indian Institute of Crop Processing Technology Entrance Exam, GATE, Every institution/college conduct their own entrance tests. Some of them take direct admissions on merit basis. |
| Specialization | Food Safety Analysis, Food Fermentation Technology, Food Plant Design, Thermal & Non-Thermal Processing, Food Bio Sensors |
| Average Course Fee | ₹ 84,000 to ₹3,80,000 |
| Mode | Regular |
| Goal | Quality control executive Beverage, Application Technologist, Information/Processing/Food Technologist, Research Scientist, Manager – Production, Quality Technician, Food Technologist, Research Associate |
M.Sc (Food Engineering)
| Level | Post-Graduate |
|---|---|
| -------- | -------- |
| Duration | 2 years |
| Eligibility | Bachelor of Science Degree (Medical Science & Allied Medical or Applied Medical Science or Agriculture or Nanotechnology or Biosciences or Life Sciences or Food Sciences or Nutrition & Dietetics or Home Science or Veterinary Microbiology & Parasitology or Genetic Engineering & Biotechnology or Clinical Chemistry or Public Health & Allied Sciences or Plant Science) or equivalent |
| Entrance Exam | CFTRI: Central Food Technological Research Institute Entrance Exam/Every institution/college conduct their own entrance tests. Some of them take direct admissions on merit basis. |
| Specialization | -- |
| Average Course Fee | ₹ 27,000 to ₹2,20,000 |
| Mode | Regular/Part Time |
| Goal | Food Technologist, Food Batch Maker, Food Scientist, Area Sales Manager – Health, Baker |
Colleges for Food Engineering
- Aditya Food Technology College, Maharashtra
- AKS University, M.P
- Amity University (AU), Jaipur
- Anand Agricultural University, Gujarat
- Aurora's Technological and Research Institute, Hyderabad
- Ballarpur Institute of Technology, Maharashtra
- Central Institute of Technology, Kokrajhar
- College of Engineering, Anna University, Chennai
- D Y Patil University (DYPatil), Navi Mumbai
- Desh Bhagat Engineering College, Punjab
- Dr. Babasaheb Ambedkar Marathwada University, Aurangabad
- Government Polytechnic, Malvan, Maharashtra
- Harcourt Butler Technical University (HBTI), Kanpur
- Indian Institute of Crop Processing Technology or I.I.C.P.T., Thanjavur
- Karunya University (KU), Coimbatore
- KK Wagh College of Food Technology, Nashik
- Mahatma Gandhi Chitrakoot Gramoday University or M.G.C.G.V., Chitrakoot
- Mahatma Gandhi Missions College of Food Technology, Aurangabad
- MIT College of Food Technology, Maharashtra
- Sam Higginbottom Institute of Agriculture, Technology & Sciences (SHIATS), Allahabad
Top Colleges for Food Engineering
- AKS University, M.P (Madhya Pradesh)
- Delhi University (DU), New Delhi (New Delhi)
- SRM University, Chennai (Chennai)
- Guru Jambheshwar University of Science and Technology, Hisar (Haryana)
- Guru Nanak Dev University, Amritsar (Amritsar)
Scholarship / Fellowship in Food Engineering
- Meat, Poultry, Trimmers, And Fish Cutters
- Research Laboratories
- Hotels, Soft Drink Factories
- Quality Control
- Rice Mills
- Manufacturing Industries
- Distilleries
- Food Product Development
- Food Processing Companies and Food Research Laboratories
- Food Wholesalers
- Hospitals
- Catering Establishments
- Restaurants
- Self-Employment Opportunities
- Slaughterers and Meat Packers
- Food and Tobacco Roasting,
- Private Sector Companies
Food Engineering Key Skills
- Active Learning
- Analyze product quality
- Decision Making skills
- Good math skills
- Good written and verbal communication
- Innovative Skills
- Interest in Science and Food
- Knowledge of kitchen equipment keyskills
- Observation skills
Food Engineering Career Prospects
- Bacteriologists
- Toxicologists
- Food Technologists
- Food Batch Makers
- Food Cooking Machine Operators and Tenders
- Baking and Drying Machine Operators and Tenders
- Bakers
- Slaughterers and Meat
- Packers
- Regulatory Specialist
- Meat, Poultry, Trimmers, And Fish Cutters
Jobs in Food Engineering
- Food Processing Industries
- Research Laboratories
- Hotels, Soft Drink Factories
- Quality Control
- Rice Mills
- Manufacturing Industries
- Distilleries
- Food Product Development
- Food Processing Companies and Food Research Laboratories
- Food Wholesalers
- Hospitals
- Catering Establishments
- Restaurants
- Self-Employment Opportunities
- Slaughterers and Meat Packers
- Food and Tobacco Roasting
- Private Sector Companies
Salary in Food Engineering One could get an initial pay of ₹8,000 to ₹25,000 per month. An experienced employee could get pay of ₹33,000 to ₹46,000.
